Outback Cairns Citrus Chicken

The next free dinner was the Cairns Citrus Chicken with steamed veggies. This chuck of chicken is actually cooked on the grill with it’s skin on. Makes for a great taste. It’s recommended you add some fresh squeezed lime to peek the taste. Hope you’re hungry, cause it’s a lot of food. I think on the diet, I can just share with a friend. The new menu’s are out next week, but you could probably order this tonight and get it!

Cairns Citrus Chicken at Outback Steakhouse

From the Archives — originally published on the Opelika Daily News on July 14, 2005. View the original page.

Author: Jerry Katz

Jerry Katz is the creator of Opelika Daily News. A former broadcaster, he has been writing about Opelika for more than twenty years — first as a blogger, now as the one-person newsroom behind this site. He curates the region's local news daily, writes the Katz Ramblings column and the weekly From the Archives look-back, and maintains an archive of more than 3,200 posts reaching back to 2002. He lives in Opelika. Reach him at jerry@opelikadailynews.com.

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